Saturday, May 31, 2014

Happy Birthday Muzlina dan LindaS

Surprised....!!! A big surprised birthday bash for dear friends Muzlina and LindaS, our childhood friends back in convent school.
It was truly a big surprised for them. So happy that they both liked our surprised. There were 10 of us. Thank you all for the cooperation to make this happened.
It was a Russian Black and White cake. Amazingly delicious cake. Alhamdulillah everyone liked it.

To order, pls place the order 5 days in advance to: 
ISAURA KITCHEN
Deliciously Home-baked Delights
 ZURA: H/P:019-393 4471 (SMS/Whatsapp only)
 Email : isaura.kitchen@yahoo.com
 Self pick-up : Bandar Bukit Tinggi 41200 Klang Selangor Darul Ehsan.
 Delivery services available upon request and shall be charged accordingly.

Friday, May 30, 2014

Happy Birthday Shivitta


A Chocolate Moist cake for a good friend. I guess it's a surprised birthday celebration for Shivitta from her best friend.

To order, pls place the order 5 days in advance to: 
ISAURA KITCHEN
Deliciously Home-baked Delights
 ZURA: H/P:019-393 4471 (SMS/Whatsapp only)
 Email : isaura.kitchen@yahoo.com
 Self pick-up : Bandar Bukit Tinggi 41200 Klang Selangor Darul Ehsan.
 Delivery services available upon request and shall be charged accordingly.

Tuesday, May 27, 2014

Happy Birthday Aiman

Happy Birthday to my eldest, Aiman. 15 year old...a big guy now.
This is a surprised celebration. I invited my parents and sister over to my house for tea without telling Aiman. He wasn't surprised with them coming over but surprised when I brought out the cake from the kitchen and sang a birthday song. Hihihi
I made a chilled Toffee Caramel Cheesecake. Yummy... I also made a Chicken Pie and Aglio Olio Angel Hair. Alhamdulillah...


Saturday, May 17, 2014

We Love U Pn. Haziana


Another Teacher's Day cake. Yang ni kek daripada Arieff dan rakan-rakan sekelas Ting 1 Innovatif.

Kek adalah gabungan chocolate moist dan vanilla butter cake layered with strawberry jam and chocolate ganache topping with buttercream roses.

To order, pls place the order 5 days in advance to: 
ISAURA KITCHEN
Deliciously Home-baked Delights
ZURA: H/P:019-393 4471 (SMS/Whatsapp only)
Email : isaura.kitchen@yahoo.com
Self pick-up : Bandar Bukit Tinggi 41200 Klang Selangor Darul Ehsan.
Delivery services available upon request and shall be charged accordingly.

Selamat Hari Guru 2014


16 Mei 2014. Sambutan Hari Guru di semua sekolah pada 16 Mei 2014. Permintaan Afif, Haziq dan Eimani untuk beri mini kek kepada cikgu-cikgu mereka. Saya menyediakan 3 jenis kek untuk mereka pilih sendiri. 



Siap 40 mini kek. Kek Lumut, Kek Red Velvet dan Kek Coklat Lembap. Seronok budak-budak ni.


To order, pls place the order 5 days in advance to: 
ISAURA KITCHEN
Deliciously Home-baked Delights
ZURA: H/P:019-393 4471 (SMS/Whatsapp only)
Email : isaura.kitchen@yahoo.com
Self pick-up : Bandar Bukit Tinggi 41200 Klang Selangor Darul Ehsan.
Delivery services available upon request and shall be charged accordingly.

Happy Teacher's Day dan Happy Mother's Day

Dua keraian diraikan bersama di tadika Fahmi. Dengarnya sangat laris cupcakes tu di kalangan budak-budak. Mana taknya dah gambar Upin Ipin kan...pandai mak Fahmi pilih gambar kartun. Alhamdulillah. Kek adalah chocolate moist dan red velvet.



Blueberry Cheese Tarts dan Cream Puffs juga dipesan oleh Linda.


Thank you so much Linda.

To order, pls place the order 5 days in advance to: 
ISAURA KITCHEN
Deliciously Home-baked Delights
ZURA: H/P:019-393 4471 (SMS/Whatsapp only)
Email : isaura.kitchen@yahoo.com
Self pick-up : Bandar Bukit Tinggi 41200 Klang Selangor Darul Ehsan.
Delivery services available upon request and shall be charged accordingly.

Tuesday, May 6, 2014

Puding Oreo Lapis Milo

Pudung Oreo Lapis Milo ni memang sedap dan patut dicuba oleh semua. Resepi daripada sahabatku Khairul. Terima kasih kerana sudi berkongsi.

Bahan-bahannya:
10gm agar-agar serbuk
750ml air
140gm gula
1 tin susu cair
3/4 cawan serbuk Milo
1 bungkus biskut Oreo (dipatah dua)

Cara membuatnya:
* Masak agar-agar dengan air hingga agar2 larut.
* Masukkan gula dan kacau hingga gula larut.
* Masukkan pula susu cair dan kacau sebati hingga menggelegak. Tutup api.
* Bahagikan adunan kepada 2 bahagian. 1 bahagian dicampur Milo dan 1 bahagian lagi dibiarkan asal.
* Tuangkan 1/2 daripada bahagian Milo ke dalam bekas dan biarkan ia mengeras sedikit (tidak terlalu keras...andai terkeras sila cakar dengan garfu permukaannya)
* Setelah keras sedikit tuangkan pula adunan asal ke atas adunan Milo dan masukkan kepingan Oreo yang telah dipatah-patahkan tadi. Biarkan ia mengeras sedikit.
* Setelah keras sedikit tuangkan pula bahagian Milo yang selebihnya tadi.
* Masuk dalam peti sejuk untuk ia mengeras sepenuhnya.
** Pastikan adunan masih panas ketika menuang ke atas lapisan sebelumnya supaya ia dapat melekat dengan baik.



Sunday, May 4, 2014

Donut Kentang Berpintal-pintal

Dah lama tak buat donut. I think I'm gonna try Donut Kentang coz I have lots of potatoes here in the kitchen right now. I found this easy recipe from Sinar Kehidupanku's blog. I just love this blog. Thank you Yatie.
And I love this recipe. The doughnuts stay soft and fluffy even after 8 hours. Hmmm suka sangat.

Bahan-bahannya :
500gm tepung gandum
200gm kentang/keledek lenyek
4sb susu tepung
1 biji telur (dipukul sedikit)
200ml air suam
3sb margarine/butter
3sb gula
2sk serbuk yis

Cara-caranya :
~ Saya mengambil cara yang senang. Masukkan semua ke dalam Breadmaker mengikut aturan. Pilih fungsi DOUGH dan tekan ON dan biarkan sehingga selesai uli dan proofing.
~ Setelah selesai bahagikan adunan kepada beberapa bahagian dan bentukkan donut atau pintal.
~ Biarkan di atas dulang sehingga ia naik 2x ganda.
~ Kemudian bolehlah digoreng dan disalut gula halus atau gula aising.

Thursday, May 1, 2014

Homemade Kaya Mamak Haji

Saya suka kaya...suka jadi kaya...suka makan roti dengan kaya... hehehe

Ok saya dapat resepi kaya ni daripada seorang yang amat terror masak iaitu Mamak Haji dari fb Mamak Haji. Senang aje membuatnya.

1 cawan gula perang dimasak dlm kuali hingga jadi karamel. Kemudian masukkan sedikit demi sedikit 1 cawan air ke dalam karamel tadi sambil terus mengacau hingga semua cair dan terus kacau hingga likat sedikit (spt madu). Ketepikan.

Dalam bekas lain putar 3 biji telur bersama 1 cawan gula. Putar hingga sebati.

Dalam bekas yang lain pula satukan 1 cawan santan (1 kotak santan- kalau x cukup 1 cwn campurkn air sampi jd 1 cwn) bersama 2 sb tepung jagung. Kacau hingga sebati.

Panaskan kuali masukkan karamel td diikuti telur+gula td dan akhir sekali santan+tepung td dan kacau hingga semuanya sebati dan likat spt kayalah. Api sederhana je ye jgn kuat sgt....

Ha dh siap bolehlah simpan dlm botol dan sejukkan. Makanlah dengan roti atau lempeng atau pau atau apa saja kesukaan anda....

Wednesday, April 30, 2014

Happy Birthday Syahizan



A simple Choc Chez Brownies for my son's friend's birthday bash.

To order, pls place the order 5 days in advance to:
ISAURA KITCHEN
Deliciously Home-baked Delights
ZURA: H/P:019-393 4471 (SMS/Whatsapp only) Email : isaura.kitchen@yahoo.com
Self pick-up : Bandar Bukit Tinggi 41200 Klang Selangor Darul Ehsan.
Delivery services available upon request and shall be charged accordingly.

Wednesday, April 23, 2014

Happy Birthday Muhammad Fayyadh



2D fondant one-eyed Minion Cake for Muhammad Fayyadh, 5 years old
Inside is a combination of Choc Moist Cake and Butter Cake layered with Italian Buttercream and Blueberry filling. 
15 Rainbow Cake in jars.

Thank you Hazlina




To order, pls place the order 5 days in advance to:
ISAURA KITCHEN
Deliciously Home-baked Delights
ZURA: H/P:019-393 4471 (SMS/Whatsapp only) Email : isaura.kitchen@yahoo.com
Self pick-up : Bandar Bukit Tinggi 41200 Klang Selangor Darul Ehsan.
Delivery services available upon request and shall be charged accordingly.

Sunday, April 20, 2014

Selamat Bertunang Hafiza ♥ Nazrin

Tema biru menjadi pilihan pasangan tunang ini. 
Kek Chocolate Sponge dihiasi dengan bunga-bunga buttercream
Alhamdulillah.... terima kasih kepada Kak Am dan anak sedaranya yang nak bertunang ni. Moga kekal hingga ke majlis nikah.



To order, pls place the order 5 days in advance to:
ISAURA KITCHEN
Deliciously Home-baked Delights
ZURA: H/P:019-393 4471 (SMS/Whatsapp only) Email : isaura.kitchen@yahoo.com
Self pick-up : Bandar Bukit Tinggi 41200 Klang Selangor Darul Ehsan.
Delivery services available upon request and shall be charged accordingly.

Thursday, April 10, 2014

Happy Birthday Ashveeqa

 
Butter Cupcakes with Blueberry filling. Topping fully fondant with sugarpaste flowers, fondant bears and plastic balloons... A surprised birthday cupcakes for the sweet 7 year old Ashveeqa.
When I delivered to the house, she's still in school. Hope she likes it.
Thank you so much sis.


To order, pls place the order 5 days in advance to:
ISAURA KITCHEN
Deliciously Home-baked Delights
ZURA: H/P:019-393 4471 (SMS/Whatsapp only) Email : isaura.kitchen@yahoo.com
Self pick-up : Bandar Bukit Tinggi 41200 Klang Selangor Darul Ehsan.
Delivery services available upon request and shall be charged accordingly.

Monday, April 7, 2014

Kek Lumut untuk saya... ♥

Alhamdulillah.... Allah panjangkan lagi umurku. Hari ini 4 April saya 43 tahun.... Semoga hidupku sentiasa di dalam rahmatNya bersama2 orang-orang yang kusayang... aamiin...
Harini saya buat Kek Lumut.... dah lama sangat nak buat kek ni... baru harini dapat buat... Sangat sedap. Sangat moist dan lembut...sedang2 aje manisnya... topping dengan cream cheese...nyummmm..
Kebetulan pula kawan2 nak buat reunion minggu ni... sangat kebetulan geng sek men Maahad nk buat Sabtu...geng sek rendah Convent nk buat hari Ahad...so sempena besday sendiri ni saya buatkan diorg istimewa mini kek lumut sebagai door gift. Saya suka sangat dengan end result ni....cantiklah pulak... Alhamdulillah kawan-kawanku semua suka...
Alhamdulillah... kami bukan saja sambut besday bln April tapi besday kawan-kawan di bln Jan - Apr.... meriah! I love you friends...!

Updated 18/4/14
Jumpa kawan2 lama ofis. Saje jumpa melepaskan rindu. Saya buatkan mini Kek Lumut utk diorg sbb dh janji haritu. Tapi kali ni saya tukar topping. Saya tak buat topping cream cheese sebaliknya saya guna whip cream dgn sentuhan kaya sikit (yg sbnrnya lupa nk beli cream cheese hahaha). Tapi bagi saya topping whip cream ni lg sedaplah plk hehe. Happy bila kawan2 happy terima pemberian saya ni. Alhamdulillah...


To order, pls place the order 5 days in advance to: ISAURA KITCHEN Deliciously Home-baked Delights ZURA: H/P:019-393 4471 (SMS only) Email : isaura.kitchen@yahoo.com Self pick-up : Bandar Bukit Tinggi 41200 Klang Selangor Darul Ehsan. Delivery services available upon request and shall be charged accordingly.

Friday, March 28, 2014

Tart Nenas sebelum raya

Belum....belum raya lagi... tapi mengidam katanya... siapa lagi kalau bukan my sis Julie tu...
Tart nenas ni tak kira raya... bila2 pun sedap dimakan...


To order, pls place the order 5 days in advance to:
ISAURA KITCHEN
Deliciously Home-baked Delights
ZURA: H/P:019-393 4471 (SMS/Whatsapp only) Email : isaura.kitchen@yahoo.com
Self pick-up : Bandar Bukit Tinggi 41200 Klang Selangor Darul Ehsan.
Delivery services available upon request and shall be charged accordingly.